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Dairy products

About us

Lactex is a Polish company specialising in exporting dairy products to customers all over the world. It is recognised as a trustworthy Partner both in Poland and abroad. The company's reputation has been earned through years of consistent and persistent efforts. As a company with fully Polish capital, Lactex is managed by people who have been specialising in the industry since 1989.

Lactex is a brand recognised by partners in Europe, Africa, the Middle East, Asia and South America. Our cooperation with foreign customers has been built on a strong foundation based on honesty, trust and professionalism.

What sets us apart?

Experience

Throughout its many years of work, Lactex has always adhered to professional ethics, gaining a high reputation in the market.

Negotiations

Our reliable knowledge of the market and our feel for it enables us to conduct negotiations at the highest level.

Individual approach

An understanding of the client's needs and a professional approach, as well as a positive attitude to what we do.

Products

Milk Powder

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Moisture max 4.0%
Fat max 1.25%
Protein min 34.0%
Ash max 8.3%
PH min 6.5
Disks A, B
Titreable acidity max 0.15%
Solubility index max 1.0 ml
Total bacterial count in 1g max 20 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net
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Moisture max 4.0%
Fat min 26.0%
Protein min 26.0%
Ash max 8.3%
PH min 6.2
Disks A, B
Titreable acidity max 0.15%
Solubility index max 1.0 ml
Total bacterial count in 1g max 20 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net
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26/14 26/20 26/24
Moisture max 5.0%
Fat min 26.0%
Protein min 14.0% min 20.0% min 24.0%
Ash max 8.5%
PH min 6.2
Disks A, B
Titreable acidity max 0.15%
Solubility index max 1.0 ml
Total bacterial count in 1g max 10 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net
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Moisture max 6.0%
Fat max 2.0%
Protein min 85.0%
Lactose max 5.5%
PH min 6.5
Disks A, B
Total bacterial count in 1g max 10 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net

Whey Powder

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Moisture max 4.0%
Fat max 1.5%
Protein min 11.0%
Lactose min 70.0%
Ash max 8.5%
PH min 6.0
Disks A, B
Total bacterial count in 1g max 20 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net
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Moisture max 4.0%
Fat max 1.5%
Protein min 11.0%
Lactose min 70.0%
Ash max 8.5%
PH min 6.0
Disks A, B
Total bacterial count in 1g max 20 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net
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Moisture max 4.0%
Fat max 1.5%
Protein min 11.0%
Lactose min 70.0%
Ash max 5.5%
PH min 6.0
Disks A, B
Total bacterial count in 1g max 20 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net
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Moisture max 4.0%
Fat max 1.5%
Protein min 11.0%
Lactose min 70.0%
Ash max 8.5%
PH min 5.0
Disks A, B
Total bacterial count in 1g max 20 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net
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Moisturemax 4.0%
Fat50% (+-1%)
Proteinmin 4.1%
Lactosemin 34.0%
Ashmax 5.5%
PHmin 6.0
DisksA
Total bacterial count in 1gmax 20 000
Coliforms in 1gNot present
Salmonella in 25gNot present
Staphylococcus aureus in 1gNot present
Loading in: 20' FCL not palletised16 MT
Loading in: 40' FCL not palletised25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net
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35% 80%
Moisture max 4.5% max 6.5%
Fat max 4.5% max 8.0%
Protein min 34.5% min 80.0%
Lactose min 45.0% max 8.0%
PH min 6.0 min 6.0
Disks A, B A, B
Total bacterial count in 1g max 30 000 max 20 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net
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Moisture max 6.0%
Fat max 1.5%
Protein min 90.0%
Lactose max 2.0%
PH min 6.0
Disks A, B
Total bacterial count in 1g max 30 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net

Whey Permeate

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Moisture max 4.0%
Fat max 1.0%
Protein max 5.0%
Lactose min 76.0%
Ash max 8.5%
PH min 5.6
Disks A, B
Total bacterial count in 1g max 20 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net
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Moisture max 3.0%
Fat max 1.0%
Protein max 2.0%
Lactose min 76.0%
Ash max 5.0%
PH min 5.6
Disks A, B
Total bacterial count in 1g max 20 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net

Lactose

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Moisture max 0.3%
Fat max 0.1%
Protein max 0.3%
Ash max 0.6%
Lactose min 99.0%
PH min 5.5
Disks A, B
Total bacterial count in 1g max 10 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net
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Moisture max 0.3%
Fat max 0.1%
Protein max 0.3%
Ash max 0.6%
Lactose min 99.0%
PH min 5.5
Disks A, B
Total bacterial count in 1g max 10 000
Coliforms in 1g Not present
Salmonella in 25g Not present
Staphylococcus aureus in 1g Not present
Loading in: 20' FCL not palletised 16 MT
Loading in: 40' FCL not palletised 25 MT
Packing: Muli-ply outer paper bag + inner poly bag 25 kg net

UHT Products

Contact

LACTEX SP. Z O.O.
ul. Skowronkowa 17 E
20-832 Lublin, Poland

tel.: +48 81 442 06 97
fax: +48 81 442 06 98

e-mail: info@lactex.pl

Grants

Celem projektu jest promocja produktów firmy Lactex Sp. z o. o. na rynkach zagranicznych poprzez udział w działaniach promocyjnych w ramach programu Polskie Specjalności Żywnościowe

Dofinansowanie projektu z UE: 413 800, 00 PLN